Much Hoole menu - Friday, 4 October 2019 - 5 pm - 8.30 pm

To avoid disappointment, please pre order via phone/text/e-mail before 5 pm on or before Friday, 4 October 2019.

Wood fired pizzas

Margherita

Prosciutto ham and pineapple

Prosciutto ham and mushrooms

Pepperoni

Goats cheese, caramelised onion chutney and rocket

Duck, spring onion and hoisin sauce, topped with fresh cucumber

Meat feast - Prosciutto, pepperoni, and chicken

Sausage and caramelised onion chutney

Chicken and sweetcorn

(Jalapenos and chillies flakes can be added to any of the above pizzas, just ask!)

Garlic breads

Plain garlic bread

Garlic bread with cheese

Garlic bread with tomato

DON’T FORGET YOUR LOYALTY CARDS!